7 Layer Dip

The perfect party dip, this 7 Layer Dip has seven delicious layers of flavor! This dip is a must for any party, fiesta, or sports gathering.

Course No Bake

Cuisine No Bake

Prep Time 15

Total Time 15

Servings servings

Calories 207kcal

Author Deborah Harroun

Ingredients

8 oz cream cheese softened
1/2 cup sour cream
2 tablespoons taco seasoning
16 oz can refried beans
1 cup prepared guacamole
4 oz shredded cheddar cheese
2-3 roma tomatoes diced
1 (2.25 oz) can sliced olives drained
2-3 green onions sliced

Instructions

Place the cream cheese in a bowl and beat until light and fluffy. (I like to do this with an hand mixer.) Add the sour cream and the taco seasoning and stir until combined. Set aside.
8 oz cream cheese, 1/2 cup sour cream, 2 tablespoons taco seasoning
In the bottom of an 11x7-inch baking dish, spread the refried beans into an even layer.
16 oz can refried beans
Spread the cream cheese mixture over the beans carefully, keeping everything in its own layer.
Add the guacamole next, followed by the shredded cheese.
1 cup prepared guacamole, 4 oz shredded cheddar cheese
Top with the tomatoes, olives, then the green onions.
2-3 roma tomatoes, 1 (2.25 oz) can sliced olives, 2-3 green onions
Cover the dish and refrigerate for at least an hour before serving.

Notes

Total time does not include time for chilling.

Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition