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Bowl of green beans cooked in the air fryer in a bowl.
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Air Fryer Green Beans

Looking for the easiest side dish ever? These Air Fryer Green Beans take minutes to throw together and minutes to cook, giving you a side dish that is delicious and fast.
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 57kcal
Author Deborah Harroun

Ingredients

  • 1 pound fresh green beans washed and trimmed
  • 2 teaspoons extra virgin olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper

Instructions

  • Preheat the air fryer to 375ºF.
  • Place the green beans in a large bowl. Add the olive oil, salt garlic powder, and pepper and toss to coat.
  • Add the green beans to the air fryer basket, spreading them out into a single layer as much as possible.
  • Cook for 4 minutes, then shake the basket. Continue cooking for 4-6 more minutes, until crisp tender.
  • Serve immediately.

Notes

Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition

Serving: 1/4 of recipe | Calories: 57kcal | Carbohydrates: 8g | Protein: 2g | Fat: 3g | Saturated Fat: 0g | Polyunsaturated Fat: 2g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 298mg | Fiber: 3g | Sugar: 4g