Delicious and refreshing, this Fruit Batido is a popular drink made in Latin America. This is perfect for cooling down on a hot day! Switch up the mango for another fruit - the possibilities are endless!
Course Dessert
Cuisine Latin American
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4servings
Calories 231kcal
Author Deborah Harroun
Ingredients
2cupsmango sorbet
1cupvanilla ice cream
1cupchopped fresh mango
1cupmilk
1tablespoonhoney
Instructions
Put all ingredients in a blender and blend until smooth.
Pour into glasses and serve immediately. Garnish with more fresh mango, if desired.
Notes
from Food Network FavoritesNutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.