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Ranch Chicken Sandwiches with Ranch Slaw
Filled with lots of ranch flavor, these Ranch Chicken Sandwiches with Ranch Slaw make dinner or lunchtime easy and crave-able!
Course
Main Dish
Cuisine
American
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
508
kcal
Author
Deborah Harroun
Ingredients
3
cups
cooked, shredded chicken
1/4
cup
sour cream
1
tablespoon
dry ranch mix
2
cups
coleslaw mix
1/4
cup
prepared ranch dressing
pepper
4
hamburger or sandwich buns
4
slices
cheddar cheese
4
slices
cooked bacon
cut in half
Instructions
In a large bowl, combine the chicken, sour cream and dry ranch mix. Mix to combine.
In another bowl, combine the coleslaw mix and the ranch dressing. Season to taste with pepper.
To assemble, divide the chicken between the 4 buns. Top each with a slice of cheese, the ranch coleslaw, and 1 slice of bacon. Serve.
Notes
Nutrition information provided as an estimate only. Various brands and products can change the counts.
Nutrition
Serving:
1
sandwich
|
Calories:
508
kcal
|
Carbohydrates:
27
g
|
Protein:
39
g
|
Fat:
29
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
7
g
|
Trans Fat:
0
g
|
Cholesterol:
47
mg
|
Sodium:
896
mg
|
Fiber:
2
g
|
Sugar:
5
g